Hamid Attie has been working as a freelance photographer in the Vancouver area since 1994 and is one of Vancouver’s premier food and restaurant photographers. His talent, versatility and creativity have allowed him to excel in a variety of photographic disciplines and he is known for his innovative use of light.
Specializing in the food and restaurant industry, Hamid has enjoyed working with many of Vancouver’s finest chefs and restaurateurs. Recent cookbooks include C Restaurant’s ” C Food “, Quattro Restaurants’ ” Quattro “, Caren Mc Sherry’s ” In a Pinch “, Provence Restaurants’ ” Provence “, Bin 941?s ” Tongue Twisters “, as well as a pair of cookbooks for the British Columbia Chefs Association.
His work has been published in numerous local and national magazines. Hamid loves being a photographer.
www.hamidattie.com
twitter.com/HamidAttie
-Speaker bios courtesy of Vancouver Foodster and foodtalks.ca
Food Talks is an evening of expert speakers from the Vancouver Food community.
To hear more speakers from Food Talks please visit geoffmobile.com/blog/category/food-talks-vancouver
or foodtalks.ca
Food Talks Volume 5 was held in Vancouver BC Canada on December 4th 2012.
Presented by Richard Wolak, twitter.com/VanFoodster
vancouverfoodster.com
As featured on geoffmobile.com
Presented by Foodtalks.ca and vancouverfoodster.com
Videography by Geoff Peters of Birds in the House Productions birdsinthehouse.com
Filmed at the Stanley Park Pavilion, 618 Pipeline Road, Vancouver BC Canada
www.stanleyparkpavilion.com
Closing music by Laundryman laundrymanmusic.com used with permission.
