An evening of expert speakers from the Vancouver Food community.
Held in Vancouver BC Canada on August 14th 2012.
Presented by Richard Wolak, twitter.com/VanFoodster
vancouverfoodster.com
Speaker Bio – courtesy of Foodtalks.ca
“Eric Pateman is the President and Founder of Edible Canada. Beginning as Edible Vancouver in 2005, Eric widened his scope with a culinary artisan retail store and expansion to Edible British Columbia. In 2011 he opened a full service restaurant, market kitchen and retail store across from the Public Market on Granville Island. Please join me in welcoming Eric Pateman.”
As featured on geoffmobile.com
Presented by Foodtalks.ca and vancouverfoodster.com
Videography by Geoff Peters of Birds in the House Productions birdsinthehouse.com
Filmed at the Westin Grand Hotel, 433 Robson Street, Vancouver BC Canada
Closing music by Laundryman laundrymanmusic.com used with permission.
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Mary Mackay, Head Baker and co-owner of Terra Breads – Food Talks Vancouver Volume 3
Jason Pleym, President and Co-Founder, Two Rivers Meats – Food Talks Volume 2
Chef Wendy Boys – Dessert consultant and owner of Cocolico hand-crafted chocolates – Food talks
Q&A Session – Food Talks Volume 2 – Vancouver BC Canada
Adam Chandler, co-owner and pastry chef at BETA5 Chocolates – Food Talks Volume 2