Chef Trevor Bird talks about what it was like being on Top Chef Canada 2012, and about his new restaurant, Fable Kitchen, in Vancouver.
June 5th 2012, Vancouver BC Canada
An evening of speakers from the Vancouver food community. Presented by foodtalks.ca
Host:
Richard Wolak twitter.com/vanfoodster
vancouverfoodster.com/
Speaker shown in this video:
Chef Trevor Bird — Top Chef Canada Competitor & Chef/Owner Fable Kitchen
Richard Wolak moderated the panel of speakers for the interactive Q & A.
Helen Stortini the Executive Director of Growing Chefs spoke about her fine organization and the charity we are supporting with our Food Talk series of events.
Event info:
vancouverfoodster.com/2012/06/06/food-talks-volume-1/
Video filmed and edited by Geoff Peters with Birds in the House Productions
birdsinthehouse.com
Closing music by Laundryman
www.laundrymanmusic.com
Also featured on
geoffmobile.com
Technical notes:
Camera: Sony Cybershot DSC-HX9V, manual White Balance, EV-1.0.
Audio: Sennheiser shotgun mic plugged into Zoom H1, audio was mastered in Audacity using High Pass Filter, SC4 Compressor, W1 Limiter.
Edited with Adobe Premiere Pro CS5.5 on a Windows 7 Dell PC (Intel i7 and USB 3.0 for a faster workflow).
Audio was synced with video using Pluraleyes from Singular Software.
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