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Q&A at Food Talks Vancouver Volume 1 – with featured speakers, Chef Trevor Bird

2,966 views. By in Activism, Environment, Food, Food Talks Vancouver, Ideas, Latest Videos, Marketing, Media, Nature, People, Vancouver. July 10, 2012.

An evening of speakers from the Vancouver food community. Presented by foodtalks.ca

This is the Q&A session held after the speakers gave their presentations. To watch the other speeches at this evening, please visit:
www.youtube.com/playlist?list=PL93953AA123E744BA

June 5th 2012, Vancouver BC Canada

Host:
Richard Wolak twitter.com/vanfoodster
vancouverfoodster.com/

Speakers shown in this video:
Mike McDermid — Ocean Wise Manager at the Vancouver Aquarium

Stephanie Yuen — Food Writer & Author of “East Meets West”

Hunter J. Moyes — Chef at the Waldorf Hotel & Founder of The Tiffin Project

Chef Trevor Bird — Top Chef Canada Competitor & Chef/Owner Fable Kitchen

Roberta LaQuaglia — Operations Manager for Vancouver Farmers Markets

Richard Wolak moderated the panel of speakers for the interactive Q & A.

Helen Stortini the Executive Director of Growing Chefs spoke about her fine organization and the charity we are supporting with our Food Talk series of events.

Event info:
vancouverfoodster.com/2012/06/06/food-talks-volume-1/

Video filmed and edited by Geoff Peters with Birds in the House Productions
birdsinthehouse.com

Closing music by Laundryman
www.laundrymanmusic.com

Also featured on
geoffmobile.com

Technical notes:
Camera: Sony Cybershot DSC-HX9V, manual White Balance, EV-1.0.
Audio: Sennheiser shotgun mic plugged into Zoom H1, audio was mastered in Audacity using High Pass Filter, SC4 Compressor, W1 Limiter.
Edited with Adobe Premiere Pro CS5.5 on a Windows 7 Dell PC (Intel i7 and USB 3.0 for a faster workflow).
Audio was synced with video using Pluraleyes from Singular Software.

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