An evening of speakers from the Vancouver food community. Presented by foodtalks.ca
July 10th 2012, Vancouver BC Canada
For more information about Food Talks in Vancouver, please visit foodtalks.ca
Speaker shown in this video:
Adam Chandler is co-owner and pastry chef at BETA5. With 10 years of experience in both savory and sweet kitchens, Adam discovered an affinity for manipulating flour, sugar, butter, cream and chocolate. Through these experiences, an appreciation for ingredients and the practical science of cooking have influenced his work. In early 2011, together with partner Jessica Rosinski, Adam opened BETA5 as a place to explore the limits and potential of chocolate and pastry.
Richard Wolak moderated the panel of speakers for the interactive Q & A.
Video filmed and edited by Geoff Peters with Birds in the House Productions
Closing music by Laundryman
Also featured on
Camera: Sony Cybershot DSC-HX9V, manual White Balance, EV-1.0.
Audio: Sennheiser shotgun mic plugged into Zoom H1, audio was mastered in Audacity using High Pass Filter, SC4 Compressor, W1 Limiter.
Edited with Adobe Premiere Pro CS5.5 on a Windows 7 Dell PC (Intel i7 and USB 3.0 for a faster workflow).
Audio was synced with video using Pluraleyes from Singular Software.
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