The theme for this evening of Food Talks is “Food Trucks: The business and the movement.”
This evening was organized by Richard Wolak, Vancouver Foodster, who writes: “Have you thought of starting your own food truck, or are you curious why food trucks are all the rage in our city and throughout North America!”
Speakers shown in this video are:
Clement Chan and Steve Kuan
Le Tigre Truck – Asian Street Eats in Vancouver
@LeTigreTruck
twitter.com/LeTigreTruck
www.letigrecuisine.ca
Here is their bio, courtesy of foodtalks.ca
Clement Chan is competitor on Top Chef Canada 3rd season. In 2012 he co-founded Le Tigre Cuisine that operates the Le Tigre Food Truck. He holds several Provincial cooking championships and is the National 2010 Canadian Chef of the Year (awarded by the CCFCC). He graduated Culinary Arts at VCC in 2002, and then went to Dubrelle to claim his Baking and Desserts diploma. He has worked in most of the finest establishments in Vancouver over the last decade in restaurants and hotels. Chambar, Lumiere, Blue Water Cafe, Raincity Grill, Fairmont YVR, Hyatt Regency, Glowbal Grill, Hapa Umi and Sanafir Restaurant, are just to name a few. Clement has opened restaurant like Shor, Swim Pool and Bar Grill, and Medi Restaurant which are all properties of Hyatt Regency Curacao Golf Resort.
Steve Kuan co-founded Le Tigre Cuisine that operates the Le Tigre Food Truck. He has won several regional/provincial apprentice competitions and was the National 2010 Canadian Apprentice of the Year awarded by the CCFCC. Steve went to culinary school at Pacific Institute of Culinary Arts in 2006. He has gained experience in award winning restaurants in the past 5 years such as: Cioppino’s, Mosaic @ the Hyatt Regency and completed his red seal certification at La Belle Auberge.
Food Talks is an evening of expert speakers from the Vancouver Food community.
To hear more speakers from Food Talks please visit geoffmobile.com/blog/category/food-talks-vancouver
or foodtalks.ca
Food Talks Volume 7 was held in Vancouver BC Canada on April 2nd 2013.
Presented by Richard Wolak, twitter.com/VanFoodster
vancouverfoodster.com
As featured on geoffmobile.com
Presented by Foodtalks.ca and vancouverfoodster.com
Videography by Geoff Peters of Birds in the House Productions birdsinthehouse.com
Filmed at the Electric Owl, 926 Main Street, Vancouver BC Canada
electricowl.ca/
Closing music by Laundryman laundrymanmusic.com used with permission.
