{"id":9317,"date":"2014-02-19T20:48:44","date_gmt":"2014-02-20T04:48:44","guid":{"rendered":"http:\/\/geoffmobile.com\/blog\/tim-pawsey-food-and-wine-writer-food-talks-vancouver-volume-10"},"modified":"2014-02-19T20:51:39","modified_gmt":"2014-02-20T04:51:39","slug":"tim-pawsey-food-and-wine-writer-food-talks-vancouver-volume-10","status":"publish","type":"post","link":"https:\/\/geoffmobile.com\/blog\/tim-pawsey-food-and-wine-writer-food-talks-vancouver-volume-10","title":{"rendered":"Tim Pawsey, Food and Wine Writer &#8211; Food Talks Vancouver Volume 10"},"content":{"rendered":"<div class=\"video-container-outer\">\n<div class=\"video-container\"><iframe class=\"video-iframe\" src=\"https:\/\/www.youtube.com\/embed\/YLdGtkvFYYg\" frameborder=\"0\" allowfullscreen><\/iframe><\/div>\n<\/div>\n<p>Food Talks Vancouver Volume 10<br \/>\nTheme: Food Talks goes WINE Talks for this edition!<br \/>\nOur speakers will touch on all aspects of the wine industry including British Columbia and beyond.<\/p>\n<p>This evening was organized by Richard Wolak, Vancouver Foodster.<\/p>\n<p>Topic: Drinking Outside the Box &#8230; Why Vancouver is forever in the Okanagan&#8217;s debt<\/p>\n<p>Speaker shown in this video is:<\/p>\n<p>Tim Pawsey <br \/>\n@hiredBelly <br \/>\n<a href=\"http:\/\/twitter.com\/hiredBelly\" class=\"autohyperlink\">twitter.com\/hiredBelly<\/a><\/p>\n<p>Here is his bio, courtesy of <a href=\"http:\/\/foodtalks.ca\" class=\"autohyperlink\">foodtalks.ca<\/a><\/p>\n<p>Tim has been covering the food and wine revolution for about 20 kilos. Count 15 kg alone thanks to the blossoming cuisine and wine culture of British Columbia, Canada.<\/p>\n<p>Tim&#8217;s hallmark is seeking out and recommending value wines from BC and around the world that offer quality at every level. He also scopes out noteworthy restaurants that live up to their promises\u2014and often over deliver. Readers depend on the Hired Belly for his &#8220;Belly&#8217;s Best&#8221; and &#8220;Belly&#8217;s Budget Best&#8221; picks to help them find the right wine for the occasion.<\/p>\n<p>He writes, tweets and shoots his own images for columns in the Vancouver Courier and North Shore News. He also contributes to WHERE Vancouver magazine, as well as to several other publications. They include Taste magazine, Tidings Magazine, and Montecristo. His columns are frequently picked up by major newspapers across Canada.<\/p>\n<p>Tim is a frequent judge for wine competitions, such as Vancouver Magazine International Wine Awards. He is a founding judge of The BC Lieutenant Governor&#8217;s Awards for Excellence in Wine. He is frequently invited to judge at The BC Wine Awards, and others.<\/p>\n<p>Tim has traveled to taste in many of the world&#8217;s leading wine regions, most recently in Burgundy, Argentina and Chile. You can follow him @hiredBelly <\/p>\n<p>Food Talks is an evening of expert speakers from the Vancouver Food community.<\/p>\n<p>To hear more speakers from Food Talks please visit <a href=\"http:\/\/geoffmobile.com\/blog\/category\/food-talks-vancouver\" class=\"autohyperlink\">geoffmobile.com\/blog\/category\/food-talks-vancouver<\/a><br \/>\nor foodtalks.ca<\/p>\n<p>Food Talks Volume 10 was held in Vancouver BC Canada on December 3rd 2013.<\/p>\n<p>Presented by Richard Wolak, <a href=\"http:\/\/twitter.com\/VanFoodster\" class=\"autohyperlink\">twitter.com\/VanFoodster<\/a><br \/>\n<a href=\"http:\/\/vancouverfoodster.com\" class=\"autohyperlink\">vancouverfoodster.com<\/a><\/p>\n<p>As featured on <a href=\"http:\/\/geoffmobile.com\" class=\"autohyperlink\">geoffmobile.com<\/a><br \/>\nPresented by <a href=\"http:\/\/Foodtalks.ca\" class=\"autohyperlink\">Foodtalks.ca<\/a> and <a href=\"http:\/\/vancouverfoodster.com\" class=\"autohyperlink\">vancouverfoodster.com<\/a><\/p>\n<p>Videography by Geoff Peters of Birds in the House Productions <a href=\"http:\/\/birdsinthehouse.com\" class=\"autohyperlink\">birdsinthehouse.com<\/a><\/p>\n<p>Filmed at the Vancouver Urban Winery, 55 Dunlevy Ave, Vancouver, BC, Canada<\/p>\n<p>Closing music by Laundryman <a href=\"http:\/\/laundrymanmusic.com\" class=\"autohyperlink\">laundrymanmusic.com<\/a> used with permission.<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=YLdGtkvFYYg&#038;feature=youtube_gdata_player\"><img loading=\"lazy\" decoding=\"async\" width=\"120\" height=\"90\"  src=\"https:\/\/i1.ytimg.com\/vi\/YLdGtkvFYYg\/0.jpg\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\"  width=\"120\" height=\"90\"  src=\"https:\/\/i1.ytimg.com\/vi\/YLdGtkvFYYg\/0.jpg\" \/><br \/>Tim Pawsey, Food and Wine Writer &#8211; Food Talks Vancouver Volume 10<\/p>\n","protected":false},"author":1,"featured_media":10642,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"hide_page_title":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[22,8919,3286,1085,113,429,33,3,70,749,5],"tags":[4360,3305,8901,2168,8902,9028,3157,4154,7898,8920,3272,7900,3274,41,7896,7895,8921,3310,9167,7894,7893,8899,3273,4028,8925,7723,7722,8983,7897,7857,7899,3309],"class_list":["post-9317","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-environment","category-food","category-food-talks-vancouver","category-ideas","category-videos","category-marketing","category-media","category-people","category-restaurants","category-travel","category-vancouver","tag-4360","tag-author","tag-bc","tag-birds-in-the-house","tag-canada","tag-canadian","tag-columnist","tag-december","tag-december-2013","tag-food","tag-food-talks","tag-food-writer","tag-foodster","tag-geoff-peters","tag-hired-belly","tag-north-shore-news","tag-restaurants","tag-richard-wolak","tag-speech","tag-the-courier","tag-tim-pawsey","tag-vancouver","tag-vancouver-foodster","tag-vancouver-urban-winery","tag-video","tag-vol-10","tag-volume-10","tag-wine","tag-wine-pairings","tag-wine-talks","tag-wine-writer","tag-writer"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tim Pawsey, Food and Wine Writer - Food Talks Vancouver Volume 10 - geoffmobile.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/geoffmobile.com\/blog\/tim-pawsey-food-and-wine-writer-food-talks-vancouver-volume-10\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tim Pawsey, Food and Wine Writer - Food Talks Vancouver Volume 10 - geoffmobile.com\" \/>\n<meta property=\"og:description\" content=\"Tim Pawsey, Food and Wine Writer - Food Talks Vancouver Volume 10\" \/>\n<meta property=\"og:url\" content=\"https:\/\/geoffmobile.com\/blog\/tim-pawsey-food-and-wine-writer-food-talks-vancouver-volume-10\" \/>\n<meta property=\"og:site_name\" content=\"geoffmobile.com\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/geoffmobile\" \/>\n<meta property=\"article:published_time\" content=\"2014-02-20T04:48:44+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-02-20T04:51:39+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/geoffmobile.com\/blog\/wp-content\/uploads\/2014\/02\/011.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"480\" \/>\n\t<meta property=\"og:image:height\" content=\"360\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Geoff Peters\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@geoffmobile\" \/>\n<meta name=\"twitter:site\" content=\"@geoffmobile\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Geoff Peters\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/geoffmobile.com\\\/blog\\\/tim-pawsey-food-and-wine-writer-food-talks-vancouver-volume-10#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/geoffmobile.com\\\/blog\\\/tim-pawsey-food-and-wine-writer-food-talks-vancouver-volume-10\"},\"author\":{\"name\":\"Geoff Peters\",\"@id\":\"https:\\\/\\\/geoffmobile.com\\\/blog\\\/#\\\/schema\\\/person\\\/79b221010e8e488b2b61aa9080453147\"},\"headline\":\"Tim Pawsey, Food and Wine Writer &#8211; 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