{"id":1914,"date":"2012-09-24T22:55:55","date_gmt":"2012-09-25T05:55:55","guid":{"rendered":"http:\/\/geoffmobile.com\/blog\/adam-chandler-co-owner-and-pastry-chef-at-beta5-chocolates-food-talks-volume-2"},"modified":"2012-09-24T22:56:32","modified_gmt":"2012-09-25T05:56:32","slug":"adam-chandler-co-owner-and-pastry-chef-at-beta5-chocolates-food-talks-volume-2","status":"publish","type":"post","link":"https:\/\/geoffmobile.com\/blog\/adam-chandler-co-owner-and-pastry-chef-at-beta5-chocolates-food-talks-volume-2","title":{"rendered":"Adam Chandler, co-owner and pastry chef at BETA5 Chocolates &#8211; Food Talks Volume 2"},"content":{"rendered":"<div class=\"video-container-outer\">\n<div class=\"video-container\"><iframe class=\"video-iframe\" src=\"https:\/\/www.youtube.com\/embed\/8q28kSCrnYw\" frameborder=\"0\" allowfullscreen><\/iframe><\/div>\n<\/div>\n<p>An evening of speakers from the Vancouver food community. Presented by <a href=\"http:\/\/foodtalks.ca\" class=\"autohyperlink\">foodtalks.ca<\/a><\/p>\n<p>July 10th 2012, Vancouver BC Canada<\/p>\n<p>Host:<br \/>\nRichard Wolak <a href=\"http:\/\/twitter.com\/vanfoodster\" class=\"autohyperlink\">twitter.com\/vanfoodster<\/a><br \/>\n<a href=\"http:\/\/vancouverfoodster.com\/\" class=\"autohyperlink\">vancouverfoodster.com\/<\/a><\/p>\n<p>For more information about Food Talks in Vancouver, please visit <a href=\"http:\/\/foodtalks.ca\" class=\"autohyperlink\">foodtalks.ca<\/a><\/p>\n<p>Speaker shown in this video:<br \/>\nAdam Chandler is co-owner and pastry chef at BETA5. With 10 years of experience in both savory and sweet kitchens, Adam discovered an affinity for manipulating flour, sugar, butter, cream and chocolate. Through these experiences, an appreciation for ingredients and the practical science of cooking have influenced his work. In early 2011, together with partner Jessica Rosinski, Adam opened BETA5 as a place to explore the limits and potential of chocolate and pastry.<\/p>\n<p>On twitter @Beta5chocolates <a href=\"http:\/\/twitter.com\/Beta5chocolates\" class=\"autohyperlink\">twitter.com\/Beta5chocolates<\/a><br \/>\nor visit them on the web at: <a href=\"http:\/\/beta5chocolates.com\/\" class=\"autohyperlink\">beta5chocolates.com\/<\/a><\/p>\n<p>Richard Wolak moderated the panel of speakers for the interactive Q &#038; A.<\/p>\n<p>Video filmed and edited by Geoff Peters with Birds in the House Productions<br \/>\n<a href=\"http:\/\/birdsinthehouse.com\" class=\"autohyperlink\">birdsinthehouse.com<\/a><\/p>\n<p>Closing music by Laundryman<br \/>\n<a href=\"http:\/\/www.laundrymanmusic.com\" class=\"autohyperlink\">www.laundrymanmusic.com<\/a><\/p>\n<p>Also featured on<\/p>\n<p><a href=\"http:\/\/foodtalks.ca\" class=\"autohyperlink\">foodtalks.ca<\/a><\/p>\n<p>and<\/p>\n<p><a href=\"http:\/\/geoffmobile.com\" class=\"autohyperlink\">geoffmobile.com<\/a><\/p>\n<p>Technical notes:<br \/>\nCamera: Sony Cybershot DSC-HX9V, manual White Balance, EV-1.0.<br \/>\nAudio: Sennheiser shotgun mic plugged into Zoom H1, audio was mastered in Audacity using High Pass Filter, SC4 Compressor, W1 Limiter.<br \/>\nEdited with Adobe Premiere Pro CS5.5 on a Windows 7 Dell PC (Intel i7 and USB 3.0 for a faster workflow).<br \/>\nAudio was synced with video using Pluraleyes from Singular Software.<\/p>\n<p>Thanks for watching!<br \/>\nPlease rate, comment, and subscribe.<\/p>\n<p>Also be sure to visit <a href=\"http:\/\/vancouverfoodster.com\" class=\"autohyperlink\">vancouverfoodster.com<\/a> for great content about the Vancouver and worldwide food scene.<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=8q28kSCrnYw&#038;feature=youtube_gdata_player\"><img loading=\"lazy\" decoding=\"async\" width=\"120\" height=\"90\"  src=\"https:\/\/i.ytimg.com\/vi\/8q28kSCrnYw\/0.jpg\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\"  width=\"120\" height=\"90\"  src=\"https:\/\/i.ytimg.com\/vi\/8q28kSCrnYw\/0.jpg\" \/><br \/>Adam Chandler, co-owner and pastry chef at BETA5 Chocolates &#8211; Food Talks Volume 2<\/p>\n","protected":false},"author":1,"featured_media":10337,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"hide_page_title":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[4,8919,3286,1085,113,429,33,3,428,34,5],"tags":[3753,2738,3832,8901,3756,3833,2972,251,8991,8902,9028,717,3834,8959,3405,9102,8944,214,8972,3764,1205,8920,3272,3274,3377,8913,1476,2468,9211,8926,3835,978,8898,3757,725,1222,8921,3310,1971,9167,9067,9166,2740,2693,3348,8943,2835,8899,3803,3517,3643,8929],"class_list":["post-1914","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-arts","category-food","category-food-talks-vancouver","category-ideas","category-videos","category-marketing","category-media","category-people","category-recipes","category-technology","category-vancouver","tag-3753","tag-2738","tag-adam-chandler","tag-bc","tag-biography","tag-birds-in-the-house-chef","tag-british-columbia","tag-burnaby","tag-business","tag-canada","tag-canadian","tag-chocolate","tag-chocolates","tag-cooking","tag-create","tag-creativity","tag-delicious","tag-deserts","tag-desserts","tag-entrepreneur","tag-fine-dining","tag-food","tag-food-talks","tag-foodster","tag-foodtalks","tag-geoffmobile","tag-ideas-2","tag-industry","tag-inspiration","tag-life","tag-partnerships","tag-pastry","tag-people","tag-person","tag-presentation","tag-public-speaking","tag-restaurants","tag-richard-wolak","tag-speaking","tag-speech","tag-story","tag-success","tag-talk","tag-talking","tag-talks","tag-tasty","tag-training","tag-vancouver","tag-vol","tag-vol2","tag-volume","tag-yummy"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Adam Chandler, co-owner and pastry chef at BETA5 Chocolates - Food Talks Volume 2 - geoffmobile.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/geoffmobile.com\/blog\/adam-chandler-co-owner-and-pastry-chef-at-beta5-chocolates-food-talks-volume-2\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Adam Chandler, co-owner and pastry chef at BETA5 Chocolates - Food Talks Volume 2 - geoffmobile.com\" \/>\n<meta property=\"og:description\" content=\"Adam Chandler, co-owner and pastry chef at BETA5 Chocolates - Food Talks Volume 2\" \/>\n<meta property=\"og:url\" content=\"https:\/\/geoffmobile.com\/blog\/adam-chandler-co-owner-and-pastry-chef-at-beta5-chocolates-food-talks-volume-2\" \/>\n<meta property=\"og:site_name\" content=\"geoffmobile.com\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/geoffmobile\" \/>\n<meta property=\"article:published_time\" content=\"2012-09-25T05:55:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2012-09-25T05:56:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/geoffmobile.com\/blog\/wp-content\/uploads\/2012\/09\/028.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"480\" \/>\n\t<meta property=\"og:image:height\" content=\"360\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Geoff Peters\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@geoffmobile\" \/>\n<meta name=\"twitter:site\" content=\"@geoffmobile\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Geoff Peters\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/geoffmobile.com\\\/blog\\\/adam-chandler-co-owner-and-pastry-chef-at-beta5-chocolates-food-talks-volume-2#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/geoffmobile.com\\\/blog\\\/adam-chandler-co-owner-and-pastry-chef-at-beta5-chocolates-food-talks-volume-2\"},\"author\":{\"name\":\"Geoff Peters\",\"@id\":\"https:\\\/\\\/geoffmobile.com\\\/blog\\\/#\\\/schema\\\/person\\\/79b221010e8e488b2b61aa9080453147\"},\"headline\":\"Adam Chandler, co-owner and pastry chef at BETA5 Chocolates &#8211; 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