Yutaka Japanese Cuisine
4148 Main Street (Main and King Edward)
Vancouver BC Canada
Restaurant’s web site: www.yutakacuisine.com
Video recorded by Geoff Peters from geoffmobile.com
Geoff Peters and his friends KL and TH visit Yutaka Japanese Cuisine in Vancouver to try their signature dishes.
We were really impressed with the food at Yutaka – the creative and delicious choice of ingredients, great “international flaire” concept to Japanese cuisine, great presentation, and friendly staff.
Shown in video:
-Interview with restaurant manager, Sunny, about the Concept for the menu at Yutaka
-Salmon Carpaccio (raw salmon served with specially prepared balsamic vinegar and salad)
-Firecracker roll (with homemade sauce) – crabmeat, avocado, cucumber, tobiko
-Sunrise roll – mango, crab, tobiko, avocado, avocado, white fish
-Pearl chicken – crispy texture of rice pearls on tender chicken, served with Japanese Mayo, crunchy but not greasy
-Robata chicken skewers (slow cooked on the grill)
-Ebi Filo (Filo prawns) – our favorite dish that we tried! prawns done in a tempura style with Greek filo pastry instead of tempura batter… so scrumptious! served with special sauce
-Bacon and tomato skewers
-Beef Enoki – skewers of beef wrapped around Enoki mushrooms
-Beef stone rice – AAA Angus Beef, rice, and quail egg on top, cooks in the stone bowl. (Influenced by the Korean style of stone bowl cooking).
-Interview with Eugene, the bartender at Yutaka about his favorite drinks, their Sake selection, and what’s available On Tap.
-Thanks very much!
This has been another yummy “mmm” restaurant video from geoffmobile.com
Please visit our website geoffmobile.com for more videos of Vancouver restaurants.
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Thanks & have a great day!
A Birds in the House Production (c) 2012 Geoff Peters
Camera: Canon EOS T2i (Rebel 550d) with Canon 18-200mm IS lens, Magic Lantern Unified, Technicolor Cinestyle, manual white balance.
Audio: Location Audio recorded using a Sony ICD-SX712 recording unit, using the built-in stereo microphones on the unit.
Bartender’s interview audio was recorded using a Sony ECM-MS907 condenser microphone plugged into the camera directly, mounted on the camera using a Rode Shock Mount mic clip.
Edited with Adobe Premiere Pro CS5.5 (5.5.2) on a Windows 7 Dell PC (Intel i7 and USB 3.0 for a faster workflow).
Thank you! The restaurant kindly provided the food and opportunity to make this video at Yutaka Cuisine.
View some Photos of Yutaka by Tony H on Flickr:
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